Ganesh Chaturthi : 5 Quickly Made Mouth Watering Bhog

Ganesh Chaturthi is the widely celebrated religious festival in India to mark the birthday of Lord Ganesha. Lord Ganesha Idols are placed in many homes and pandals for worship; modaka is a popular bhog prepared in homes as it is believed to be a favourite of Lord Ganesha.

5 Delicious Bhog for Lord Ganesha

Modaka

It is an India dessert looks alike dumpling in which grated coconut mixed with jaggery is outer coated with rice or wheat or maida flour and then finally steamed or cooked. For more flavours, elaichi powder can be used.

Boondi Ladoo/ Boondi Laddu

First, you have to prepare batter for making boondi which is made from 1and a half cup besan mixed with 1 cup water. Make sure that the batter is smooth so you can add more water to it if required. Check consistency by frying it in oil, if it comes round in shape then your batter is perfect but if it apper flat then add water to batter to make it smooth. Boondi should not be crispy otherwise they will not able to absorb sugar syrup, so don't over fry them.

After this drop the boondi into hot sugar syrup and add 1 tbsp ghee to it, mix them well and shape it in laddu form.

Motichoor Ladoo / Motichoor Laddu

The procedure of making matichoor laddu is same as boondi laddu. Only orange food colour and milk are used in the batter and syrup and for more taste cardamom powder, chopped almonds are added to it.

Sooji Halva

It is a classic India dessert prepared during pooja or any religious ceremony. In this recipe, roasted sooji is added to sugar syrup but for flavours cardamom, ghee roasted cashews, raisins.

Coconut Barfi or Coconut Laddu

It is made on many occasions as it does not need many ingredients and can be quickly prepared at home. For its recipe click here and check the sweets section of it.

How to earn money through homemade dishes?

What could be more better than converting your passion into profession. My this blog is for those readers who want to earn money through their homemade dishes; I believe that every man has different taste and so their recipes are also different. In this blog I gonna share some connection of Indian food with business; after reading this you might be thinking about hotels, restaurant but my blog is not about this. Many of you have heard about this -"अतिथि देवो भवः" an old saying but it is still followed in India and it is the best part of an Indian family, they always treat their guest like a God and serve them Indian snacks, tea etc. So here your business plan gets started you can do a business of Indian snacks. Murkhu I think every Indian is aware of this term and it a homemade India snacks prepared in especial occasions. It is highly purchased snack after namkeen. It comes in various variety like rice murkhu, wheat murkhu, spicy garlic murkhu etc. It is also...

Foods for Healthy Liver

On this World Liver Day , I want to share the lists of (common)foods which are good for the liver and keep them healthy. Most of the liver problems occur due to overeating of oily or fried foods. However, there are some foods which can help in liver cleansing. The following lists of foods remove toxic wastes from the body and prevent liver from getting damage. 1. Garlic 2. Carrots 3. Green Tea 4. Apples 5. Avocados 6. Olive Oil 7. Lemons and Limes 8. Walnuts 9. Cabbage 10. Turmeric

Best Indian Summer Drinks That Keep You Cool

Traditional Indian drinks not only helps in maintaining body temperature but they are good for Digestion, Immune System and gives you Energy. So this time I am sharing this blog dedicated to traditional Indian Beverages. Best Indian Summer Drinks That Keep You Cool 1. Lemon Drink Lemon is a flavouring ingredient usually added to recipes to enhance their taste. We can make juice from it which is called lemon juice its another name is Nimbu pani in India. You just need a lemon, cut it in half and squeeze into a glass of water and add salt (little bit) and 1 tbsp sugar. It is not only tasty but also good for health. 2. Jal Jeera This drink is little spicy in taste and will immediately refresh your mind. Jal Jeera - Jal means water in Hindi and Jeera means cumin. Take a container and put 2 tbsp cumin powder, 1 tbsp black salt and 1 tbsp mango powder and mix it. prepare a blend of 2mint leaves and 1/2coriander leaves, a glass of water; squeeze a half lemon...

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